Banana Bread

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• Banana Bread
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• 3 ripe bananas, mashed
•  1/3 cup butter, melted
•  1/2 cup granulated sugar
•  1 egg, beaten
•  1 teaspoon vanilla
•  1 teaspoon baking soda
•  1 teaspoon baking powder
•  1/4 teaspoon cinnamon
•  1/8 teaspoon salt
•  1 1/2 cups all-purpose flour or gluten free 1x1 all purpose flour 
•  Walnuts/chocolate chips/ whatever your heart desires 

Mash bananas, add the melted butter, egg, sugar, vanilla. Mix

Add in baking soda, powder, cinnamon and salt. Mix.

Add in the flour and mix until combined.

Add to your bread pan and cook at 350 for 45-50 minutes. 

I used a cake pan and baked it for 30 minutes and it was perfect. Don't overcook it so it isn't dry. Bake until golden brown, it smells amazing and a fork comes out clean from the center.